Chorizo sausage originated in Spain and Portugal and from there, spread throughout the world, including South America and Southeast Asia. Originally made from pork, you can now find it made from m...
Roasted Pork Tenderloin & Cabbage
Good riddance 2020! Hello 2021! Whatever you ate for luck on New Year’s Day 2020, don’t eat that this year. Eat this roasted pork tenderloin and cabbage instead. This may not be the prettiest dish...
Vegetables are an essential part of any well rounded meal. Swiss chard happens to be super nutritious, especially combined with half of a pound of fried bacon (it’s true, we read it on the interne...
We dialed it back for Thanksgiving, so we’re pulling out all the stops for Christmas 2020. Yeah, nobody is coming over this year. Yeah, we will be eating ham for weeks. Yeah, you can always freeze...
Pork Chops & Apples in Rosemary Dijon Sauce
It’s fall and it’s cast iron skillet season. The leaves have turned and the air is crisp. There is a faint smell of wood smoke from warm fires heating cozy living rooms and this can only mean one ...
Bacon Jalapeño Popper Mac and Cheese
Since President Thomas Jefferson brought the recipe home from France in the early 1800’s, mac and cheese has increasingly become a staple dish in homes all across America. Although the methods of ...