We've all done it. Canned enchilada sauce. If you're like me, that's all you knew growing up. Ground beef, canned red enchilada sauce, bagged cheese - you know, the basics. Luckily for us, Lauren...
Bacon, Leek & Goat Cheese Quiche
I don’t know about you, but without a little protein in my breakfast I’m hungry again in a half hour. If you’re looking for something that’ll fill your belly and somehow leave you wanting more, thi...
You know the drill. You get invited to your aunt's Thanksgiving dinner and she says "bring a side dish". Do you make a dessert that'll barely get touched after everyone has a slice of pie first? Do...
Thanksgiving Leftover Egg Rolls
You know how it goes. It's a couple days after Thanksgiving and you've got a fridge packed with leftovers. Don't just throw it all on a plate and pop it in the microwave (you're better than that). ...
What can you make with pumpkin other than pie? The answer is pumpkin risotto. While the recipe itself is easy, you'll have to have a little patience while ~tending to the risotto~. Trust us, it's w...
Everyone loves churros, right? I mean, how could you not? It's literally fried dough rolled in cinnamon sugar. So simple, yet so delicious. But have you ever tried to make them at home? I'm going ...
Potato (Chip) Casserole with Utz Salt & Vinegar Chips
Looking to impress your date with some healthy home cooking? Well look no further! Prep the veggies before they arrive (or wait so you can show off your chopping skills), but save the sizzling ski...